Stanrose® Anti-Fouling is a very effective clear , yellowish green with anti fungal based dispersing cleaner for the control of fouling by marine growth such as algae, shellfish, mussels, barnacles and micro-organisms and fungal growth in the sea water side of cooling systems. Due to its molecular firm foaming properties, it also acts as a corrosion inhibitor.
Fouling Preventing Liquid
Features and Benefits
Antifouling Liquid reduces the risk of Legionella Pneumophilla bacteria by effectively removing biofilms in the water supply system. When used in sterilizers and autoclaves, the reagent provides clean and shiny surfaces near the loaded glass containers, by emulsifying fats, oils, proteins and other organic residues.
Effectively control micro-organism growth.
Economical , reduce down time cost , also doesn't require any special monitoring.
Also control biological corrosion.
Appearance - Clear or slightly turbid aqueous solution Colorless or slightly yellow in color
Density (kg / m 3 ) - 1020
pH - 8.5 - 12.5
Flash Point - None
Freezing Point - <+ 2 0 C
Solubility in Water - Cpmpletely soluble in water
It should be preferably be started on a clean system since it is formulated to prevent growth rather than remove existing
growth of micro-organism, bacteria , fungi , larvae etc.
The best point of feeding is as early as possible in the system , preferably at the suction point of strainer , this will helps
dispersion of solution in all parts of the sea water cooling system.
Method of Application
For sea water cooling systems - Dose 150 – 500 ML of Stanrose® Anti-Fouling for every 100 tons of sea water flowing through the system per hour. The treatment should be applied daily when the vessel is on coastal waters. Normally the treatment is not required when sailing deep sea.
For ballast tanks - Dose 1 litre of Stanrose® Anti-Fouling per 10 tons of water prior to ballasting, followed by a monthly dose of 2 litres per 100 tons.
For Trim Tanks, Oil Rig Sea Legs and Similar Systems - Dose 25 litres of Stanrose® Anti-Fouling per 100 tons of water. General Testing for bacteria can be done with our Stanrose® Dip Slide Method ( Designed to check and see anytime anywhere invisible danger Bacteria / fungus grow from Cooling / Drinking water ) which indicate the extent of the bacteriological contamination.
1 . Strictly avoid to contamination / use in any food area / farming purpose
2 . It is strongly recommended to clean entire fouled contaminated system prior to its use.
3. It should be diluted with fresh water.
4. Causes eye and skin irritation, workers must wear all chemical resistant apron and face mask, long pants, shoes.
Storage and Handling
Keep away from heat, sparks and open flame. Ensure that the working area is well ventilated.
Store at moderate temperatures in dry, well-ventilated area.